Category: Specialized Subject SHS

Home Senior High School Books The book covers the core competencies on preparation and production of bakery and pastry products; preparation and presentation of gateau, tortes, and cakes; preparation and display of petit fours; and presentation of deserts. This course specialization leads to NC II. See Authors / Level’s / Copyright Features See Authors /…

Home Senior High School Books Applied research deals with solving practical problems in the real world. In contrast to pure or basic research, applied inquiries and investigations involve the use of systematic research methods for the practical application of knowledge wherein identified individuals, specific groups, and/or the larger community or society will benefit. Author/s: See…

Home Senior High School Books Applications and Practice of Research for Senior High School: Inquiries, Investigations, and Immersion (The Padayon Series) Applied research deals with solving practical problems in the real world. In contrast to pure or basic research, applied inquiries and investigations involve the use of systematic research methods for the practical application of…